Frequently Asked Questions

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Our machines are indeed state-of-the-art and offer so much more than traditional vending units. These are not fridges with locks. 

• Accepts Apple Pay and all Credit/Debit cards including AMEX and Discover in addition to taking bills and coins.
• Real iCloud monitoring so we know if a product selections is running low and can restock promptly.
• Ability to program the machine to cater to each location to provide staff discounts, timed shut-downs, use of tokens, set combos, etc.
• SmartCard technology allowing us to upload, change and program the machine settings instantly.
• Energy-saving mode can be used so no power is wasted overnight if no employees are working. 
• Capability to add Entrée/Side Dish Vendor to machine for healthy meal options. 
• Machines are compliant with Americans With Disabilities Act (ADA)
• Machines are proudly made in the USA

Not a dime. Machines are provided at absolutely no cost to your business. In fact, not only do we provide the machine, we service and stock it on a regular basis. 

We do. We will monitor, stock and service the machine as often as is necessary. We will ensure that the quality of service provided is far superior to anything you may have experienced before with other machines. We are local residents eager to share with our community our commitment to offering healthy products for your team and customers.  

Absolutely. The company's input is instrumental in the products that are offered. We provide a good variety of healthy products in order to satisfy everyone, and initially fill the machine with the most popular ones selling in our area. Later, we will meet with you to discuss the selections and adopt the suggestions your team may have. 

As often as it is needed. Each machine is equipped with iCloud monitoring technology so we know if a product selection is running low and are quick to restock it. 

Besides the obvious training in nutritional standards, product selection and inventory management, we've focused on two core areas that set us apart:

First, we've received in-depth training on the operation, servicing, and maintenance of our machines. We don't rely in hard-to-reach technicians. 

We know our equipment inside and out, and are fully capable of troubleshooting and resolving any issue quickly if any were ever to arise. 

Second, and this is what we pride ourselves in, we take service seriously. We see ourselves as a catering company and not just a vending provider. Our goal is to serve you, your team, and your guests with the outmost attention and care. You can always reach us with a simple email or phone call. 

No. We sign a simple agreement that outlines the relationship between your location and us. This agreement has no time or monetary commitments on your part. It basically states that we will be responsible for keeping the machine stocked and maintained.